大城小厨意国篇

 This week Jamie kick starts his Italian adventure in the awe-inspiring Aeolian Islands tracking down undiscovered island recipes untouched by time. 92-year-old caper farmer grandma Franchina teaches Jamie her stuffed squid inspiring Jamie’s grilled squid and zingy caper salsa. Next Jamie cooks up a delicious Sunday lunch with matriarch Marina, inspiring his lip smacking chicken and aubergine pot roast. Buonissimo!

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2022-02-17 22:27:12,最后更新于4年前

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更新至第08期

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